Tigania – Smothered Pork and Chicken with olives in a winey sauce Posted by Eri on October 31, 2011 Appetizers Pork +
Tiropsomo – Traditional Cheese-Bread with a modern twist Posted by Eri on October 28, 2011 Appetizers Breakfast Savory Pies +
Spinach and anthotyro cheese stuffed Pork Tenderloin, plus a Greek Style quinoa salad Posted by Eri on October 26, 2011 Main Dishes Pork Salads Spinach +
Grilled salmon with a lemony vegetable sauce Posted by Eri on October 24, 2011 For Kids Main Dishes Seafood +
Fluffy small rolls filled with spring onions, olives and feta Posted by Eri on October 21, 2011 Appetizers For Kids Olives +
Quince Traditional spoon sweet Posted by Eri on October 13, 2011 Desserts Jams - Spoon Sweets Mastiha +
Pasta with bell peppers and light Greek yogurt sauce Posted by Eri on October 11, 2011 Main Dishes Pasta Vegetables +
Delicious (Rolo Kima me Vassiliko) Meatloaf with basil sauce Posted by Eri on October 06, 2011 Beef Main Dishes +